Supplying Premium Quality Natural Herbal Tea From Sri Lanka

Discover the Best Sri Lankan Dehydrated Natural Products

Our Quality

Natural Products

We provide a wide range of natural herbal tea sourced from Sri Lanka, ensuring the highest quality and authenticity.

Herbal Products

Discover the power of traditional herbal remedies with our carefully curated selection of herbal products.

Premium Quality

Experience the difference with our premium quality products, made with care to enhance your well-being.

Customer Reviews

Absolutely love the dehydrated fruits! They are so flavorful and healthy. Highly recommended!

The herbal teas are amazing! They have a soothing effect and taste delicious. Will definitely order again.

I'm impressed with the quality of the products. The dehydrated food items are a convenient and nutritious snack option.

Curry leaves have antioxidants that can help reduce the oxidation of cholesterol. Curry Leaves, Nutritional value per 100 g (3.5 oz)Energy 108 Kcal , Protein 6.1 gm , Fiber 6.4 gm , Phosphorus 57 mg , Calcium 830 mg , Iron 0.93 mg , Magnesium 44 mg , Carotene 7560 µg , Carotene 7560 µg , Riboflavin 0.210 mg , Riboflavin 0.210 mg , Niacin 2.3 mg , Vitamin C 4 mg , Folic Acid 23.5 µg ,

*Sources as per USDA

*None of These are Clinically Proven. All are just opinions held in traditional medicine.

Ginger contains antioxidants, These molecules help manage unnecessary cell growth controlling. contains over 100 natural compounds, and some of these are anti-inflammatory can help arthritis Pain relieve, can relieve the discomforts of nausea .For a Serving Size of 1 serving (242.7g)Vitamin C 0.3mg , Sodium 0.8mg ,Potassium 24.9mg , Fiber 0.1g , Calcium 1mg , Magnesium 2.6mg , Phosphorus 2mg , Folate 0.7μg , Choline 1.7mg

Centella (Gotu kola )helps to control fatigue, anxiety, depression, mental disorders, Alzheimer's disease and improve children's memory . also help preventing to blood circulation problems including blood clots in the legs and varicose veins. Nutritional facts in 100 grams of centella asiatica include: 88.2 grams of water, 3.2 grams of protein, 1.8 grams of starch, 4.5 grams of cellulose, 3.7 grams of vitamin C, 0.15 grams of vitamin B1, 2.29 grams of calcium, 2 mg of phosphorus, 3.1 grams of iron , 1.3 grams of beta carotene,

*None of These are Clinically Proven. All are just opinions held in traditional medicine.

Cinnamon may help Fight some of Bacteria, Viral and Fungal, Loaded with antioxidant's its help controlling Type-2 Diabetes. Anti-inflammatory (cinnamaldehyde) properties can help increase blood flow to the Uterus and stimulate the Production of Collagen. Its can help short-term reduction in blood pressure, contains a cinnamate that may decrease enzyme thus the reducing small amount of fatty acids in the blood. Nutrition Facts -cinnamon weighing 2.6 g contains: calories -6.42,carbohydrates: 2.1 g, calcium: 26.1 mg, iron: 0.21 mg, magnesium: 1.56 mg, phosphorus: 1.66 mg, potassium: 11.2 mg, vitamin A:0.39 micrograms, contains traces of vitamins B and K and the antioxidants choline, Beta-carotene, Alfa-carotene, beta-cryptoxanthin, lycopene, lutein, and zeaxanthin.**None of These are Clinically Proven. All are just opinions held in traditional medicine.

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agnsceylon@gmail.com

info@agnsceylon.com